| | On our radar | The gluten-free market continues to soar as companies vie to create great-tasting, better-nutrient-profile foods that are also free from other allergy-causing ingredients. Read More | | Advertisement | Industry cross section | DHA may reduce brain damage in infants who have had strokes, according to a new study. Read More | | Minutes before the theatrical premiere of the new documentary "GMO OMG," we caught up with director Jeremy Seifert. Read More | | Longtime natural retail leader Jim "Jimbo" Someck opened the doors to the fifth Jimbo's Naturally store in San Diego this week. Read More | | Advertisement | Commentary | Boulder-based Bhakti Chai raised $850,000 through angel investors and CircleUp. What were the keys to the company’s success? Read More | | Advertisement | Your health | We know it’s all about the candy, but Halloween can also include healthier choices. Savor this seasonal party menu before heading out trick-or-treating. Read More | Most popular | | | | | Advertisement | Poll | Tell us: What's your stance on GMO labeling? | | Advertisement | Today's takeaway | | “DHA reduced brain tissue loss by approximately 50 percent, according to the study." — Read The brain power of omega-3s | | Advertisement | | Advertisement | | Advertisement | | Advertisement | | |
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