Monday, 24 April 2017

Vegan Eggplant Parm

Vegetarian Mains
Vegan Eggplant Parm
This scrumptious vegan eggplant parmesan recipe uses soy Parmesan to maintain the cheesy breadcrumb-crusted topping that's a signature of the dish. Your vegan diet is safe here, as the dish is completely dairy-free and egg-free.
18
INGREDIENTS
55
MINUTES
What You'll Need
Eggplant, Whole Grain Bread, Silken Tofu, Tahini, Marinara Sauce
FULL RECIPE +
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