Plus: How to make your own garlic butter and the secret to delicious toasted garlic bread.
  | | | | Herbs & Spices | | Garlic is an essential cooking staple used in a variety of cuisines and dishes–but you already know that. However, are you storing this fragrant seasoning correctly? Learn more about the right way to peel and store this kitchen favorite. | | READ MORE  | | | | | | |  | | | You are receiving this newsletter because you subscribed to the The Spruce Cooks newsletter.
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