Monday 26 March 2018

The Secret to Perfect Country-Fried Steak

Plus: Craving steak but also want something fried?
Southern Food
6 Ways to Chicken-Fry and Country-Fry Steak
Craving steak but also want something fried? This breaded steak is fried in hot fat or oil and then topped with milk or brown gravy for a hearty meal you won't get anywhere else. Serve with mashed potatoes, homemade gravy and a side of greens to balance out this delicious dinner.
READ MORE 
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