| | Holiday Baking Secrets When the holidays come around, one of the things I like to do most is bake. But if you're trying to cut fat, baking can present something of a challenge. The thing about baking is that it really is as much a science as it is an art, and as such there are tried and tested formulas that ensure the success of a cake or a cookie recipe.
| Maple Pecan Tarts If you have a hankering for pecan pie, then these maple pecan tarts might just be the answer. These delightful bite-sized maple pecan tarts below are a perfect exercise in portion control.
| Low Fat Pear-Cranberry Strudel The beauty of phyllo, or filo, pastry is that it's low fat, has no saturated or trans fat, and no cholesterol, making it a terrfic alternative to regular pastry.
| Frosted Carrot Cake If you can't bear fruit cake over the holidays, make a delicious carrot cake instead, which happens to contain carrots (of course) and fruit!
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