Good morning Usman!
One way to make healthy food more appealing to your audience is to spend a little extra time on the presentation. After all, there's a reason so many chefs say that "People eat with their eyes."
Help your clients make healthier choices by making nutritious foods extra beautiful in your displays and cooking demonstrations. A great place to start is the post A Guide to Spectacular and Professional Plate Presentations, which features a new video from the Guide to Spectacular and Professional Plate Presentations: 20 hour CPE Course, available now in the online school!
Let me know what you think!
Judy Doherty, PC II, AOS, BS
Chef, Publisher, and Founder
Food and Health Communications, Inc.
My team and I will personally respond to your questions or comments! Reach out to us by replying to this email or by calling 800-462-2352.
PS: These popular Nutrition Nuggets have almost run out! Did you get yours yet?
PPS: I'm doing a big back to school treat with 20% off all courses from now through the end of September. Enroll today and then you can finish anytime. All you need is the code: SCHOOL16. Remember, there are over 20 different courses that can help you build valuable skills!
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