Good morning Usman!
The Getting Ready for 2017 catalog is here!
In it, you will find all of our new and most popular educational resources, scientifically designed to make your job easier and your lessons more memorable.
Check it out!
Oh! And there's also a blog post that features the catalog, and this post comes with a fun PDF handout that you can use to help your clients understand how to read a food label in order to help create a healthful eating pattern. Don't miss the post New Educational Resources + A New Printable Handout.
I hope you like it!
Judy Doherty, PC II, AOS, BS
Chef, Publisher, and Founder
Food and Health Communications, Inc.
My team and I will personally respond to your questions or comments! Reach out to us by replying to this email or by calling 800-462-2352.
PS: I had no idea this week's Nutrition Nuggets would be so popular! Take a look today!
PPS: We've assembled a collection of materials that will facilitate educators while supporting the Chef Ann Foundation. Get the details in the post Press Release: Chef Ann Nutrition Education Materials.
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