| | If you're having trouble viewing this email, click here | | | | Time to Find the Crockpot | Why don't I don't tend to use the crockpot in the summer? I don't know, but when the weather gets crisper I find myself thinking about the stews and heartier meals that come from the crockpot. A bonus: almost all things you make in a crockpot freeze well. So even though my husband and I are empty-nesters, it's great that we can make several meals all at once. Have a happy, relaxed weekend! Laura | | Laura Dolson Low Carb Diets Expert | | | Tips for Cooking Crock Pot Meals | There are a few pitfalls in trying to make tasty slow cooker (crock pot) meals. Here are some of my tips for overcoming them, with links to low-carb recipes | | | | | Crock Pot Hungarian Goulash | For some reason I don't make this very often, but when I do, we remember how good it is. It's great comfort food. I have the butcher at my local market take the meat off the bone and cut up the meat, then I add the bone to the pot. It adds a great depth to the sauce. | | | | | Crock Pot Ropa Veija | This Cuban dish of beef, peppers, and onions is delicious and is a great leftover-generator for a few different meals. | | | | | | | | | You are receiving this newsletter because you subscribed to the Low Carb Diets newsletter. If you wish to unsubscribe, please click here | | 1500 Broadway, 6th Floor, New York, NY, 10036 | | | | | | | | |
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