Tuesday, 16 September 2014

About Cholesterol: Including Spices in Your Cholesterol-Lowering Diet

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From Jennifer Moll, PharmD , your Guide to Cholesterol

Is your cholesterol-lowering diet getting a little boring? If so, try spicing up your diet by adding spices and herbs to your favorite foods. This newsletter features helpful tips on ways you can add cholesterol-friendly spices to your heart-healthy diet.

Tips on Including Spices in Your Meals

Butter and salt aren't the only ways to make your food taste delicious. There are also a vast variety of spices available that can make your food taste great and keep your heart healthy. Try these helpful tips on adding these healthy spices to your favorite dishes.


Can Turmeric Lower Cholesterol?

If you've ever eaten Eastern Asian or Middle Eastern cuisine, there's a good chance that you have probably encountered turmeric. But did you know that this yellow-colored spice has many healthy properties? Find out the health benefits of turmeric, and how it stacks up when it comes to lowering your cholesterol.


Sage and Your Cholesterol

There has been some buzz lately about the healthy benefits that sage possesses - but can it lower cholesterol levels? This article will show you what the studies say about sage's ability to lower lipid levels.


Cinnamon: Does It Lower Cholesterol Levels

Cinnamon is a delicious complement to many foods. This article discusses cinnamon and what type of effect it may have on your cholesterol levels.



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This newsletter is written by:
Jennifer Moll, PharmD
Cholesterol Guide
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