Monday, 8 September 2014

About Low Carb Diets: Low-Carb Improves Heart Disease Risk

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From Laura Dolson, your Guide to Low Carb Diets

 Have you seen and heard all the latest news reports about low-carb diets being better than low-fat ones?  I've read that study, and I can tell you all about it.  Basically, it shows what most similar studies have been showing for years.  Also, tips for low-carb vegetarians, and for how to get the most nutrition on a low-carb diet. Have a happy, healthy week!  Laura

Low-Carb Better for Heart Disease Risk

Put a low-carb diet up against the standard low-fat diet developed to improve heart disease risk and what happens?  Nothing surprising!  We win!  Read about the study, and also my venting of a bit of frustration.  

Search Related Topics:  low-carb science  diet comparison studies 

Low-Carb Vegetarian?

So often people equate low-carb eating with lots of meat, which doesn't have to be true at all! Here are thoughts and tips for being successful on a low-carb vegetarian diet.


Make Your Carbs Count
A low-carb diet isn't automatically a healthy one.  Here are 7 tips for getting the most nutrition for the least amount of carbohydrate.

 


New Home Page

 So what do you think of the new design at About.com?  For long-time users of the site it may take a bit to get used to (I'm still getting used to it myself) but I think it looks pretty great, and I think the navigation is improved.  Note that for now the newsletters still have the old tabs at the top, so if you want to you can still use them to get to the home page, recipes, and the other sections.



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This newsletter is written by:
Laura Dolson
Low Carb Diets Guide
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Must Reads
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Top 10 Low Carb Mistakes
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What is a Low-Carb Diet?
 
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