|
| A few more low-carb ideas for your Thanksgiving celebrations! Have a great weekend - Laura |
| New Recipe: Nutty Brussels Sprouts
This is my favorite way to serve Brussels sprouts. It has a great variety of textures and flavors, including nuts (pecans or hazelnuts work best) and bacon. See Also: Roasted Brussels Sprouts | Jim Dolson's Turkey Rub
This was how my father-in-law made turkey, and of course my husband followed the tradition, but it was strictly eyeball. One year I stood beside him measuring all the ingredients as he went. I've gotten lots of good comments about it. Plus it flavors the leftovers nicely. | Low-Carb Egg Nog Recipes
A low-carb way to make traditional eggnog, plus a super-easy "cheater way" if you don't mind eggnog-flavored sugar-free syrup. | How to Make Low-Carb Gravy
Sometimes cooks are in the middle of making a low-carb meal, seemingly with no problems, only to become stumped by the gravy. How much carbohydrate is in gravy? Although some commerical gravies have a lot of added starch, it's quite easy to make a home gravy that works fine for those who are cutting carbs. Here are the basics of gravy-making, with considerations for low carb eaters. | |
| | Related Searches | | | | Featured Articles |
| | | | | Sign up for more free newsletters on your favorite topics |
| | | You are receiving this newsletter because you subscribed to the About.com Low Carb Diets newsletter. If you wish to change your email address or unsubscribe, please click here.
About.com respects your privacy: Our Privacy Policy
Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036
© 2013 About.com | | | |
Must Reads | | | Follow me on: | | | | Advertisement | |
No comments:
Post a Comment