Dear Usman,
The April issue of Communicating Food for Health Newsletter is posted as a download for all of our subscribers. Here are the hot topics; perhaps you can use them for your own teaching ideas this month.
INSIDE:
NEW -- Articles for April:
- A Better Way to Lend a Hand to Diabetes Patients - by James J. Kenney PhD, FACN
- Activity Ideas: Grab a Lunch, Finding Fiber - by Stephanie Ronco
- Recipe: April Fool Chili - by Judy Doherty, PC II
- Recipe: Kale is the Star Salad - by Judy Doherty, PC II
- Handout: Blood Glucose 101: Part Two - by Jill Weisenberger, MS, RDN, CDE
- Handout: Banish the Belly Bulge - by Victoria Shanta Retelny, RD, LDN
- Handout: Sick of Salad? - by Lynn Grieger, RD, CDE, CPT
- Handout: Let's Talk About Saturated Fat - by Hollis Bass, MEd, RD, LD
Cheers!
Judy Doherty, PC II
PS check out the 2014 subscription package that includes a 20 percent discount for life.
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