| | With almost any change we make to improve our diets, many of us bump up against the fact that it usually requires more food preparation. To some, it can turn into a relaxing hobby, but when you have to get a meal on the table at the end of the day, it might not feel that way! This week we focus on low-carb cooking tips to hopefully make things easier. Have a great weekend eating healthy food! Laura | | Top Low-Carb Cooking Tips How to thicken a low-carb sauce or soup, what to do with eggs, how to whip cream or make great burgers - lots of tips here! Also, contribute your own Favorite Low-Carb Cooking Tips here. | Low-Carb Cooking Videos Videos can sometimes be the key to get you over a mental block about cooking. As one reader wrote of the video of my cauliflower "rice" recipe, "I've known about this recipe for years, but always thought it would be hard to do or time-consuming or something. Having the video link was the key for me, because seeing it done convinced me about how easy this really is. To think, all those years I could have been enjoying this recipe!" | How to Cook a Grass-Fed Steak When cattle are allowed to graze on grass all their lives instead of being fed corn and grain (not their natural food) the meat is healthier -- and it also takes a little different approach for the best results. | How to Balance and Blend Flavors in Your Cooking You can bring your cooking from "good" to "great" if you learn the basics of different flavors and how to blend them. | | | | Related Searches | | | | Featured Articles | | | | | | Sign up for more free newsletters on your favorite topics | | | | You are receiving this newsletter because you subscribed to the About.com Low Carb Diets newsletter. If you wish to change your email address or unsubscribe, please click here. About.com respects your privacy: Our Privacy Policy Contact Information: 1500 Broadway, 6th Floor New York, NY, 10036 © 2013 About.com | | | | In Our Forum Now | | | Follow me on: | | | | Advertisement | |
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