Wednesday, 30 July 2014

About Nutrition: Nutrition Questions and Answers

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From Shereen Lehman, MS, your Guide to Nutrition
What Happens When I Eat Trans Fat?

 ZZ asks, "What happens to trans fat when ingested?  Does the body turn it into something? Or does it simply accumulate? Does it ever get eliminated from the body

Search Related Topics:  nutrition q&a  fats and oil  trans fats

How Long Will Almonds Last in the Pantry or Freezer?

 Jean asks, "I have almonds in my pantry  and freezer, and need to know at what point are they considered unsafe to eat or use in a recipe? I've been told they become poisonous if frozen or if kept too long in the pantry. My son is a heart patient and I try to keep them rotated.

Search Related Topics:  almonds  nutrition q&a  nuts and seeds

What is the Daily Value for Vitamin D on a Food Label?

Joseph asks, "What suggested is the amount of vitamin D daily value percentages on food labels refer to, since there are so many (400, 800 and 1200 IUs)? This is important for people with osteopenia. Thanks." 


Are Meal Replacements Good Alternatives for People Who Don't Cook?

  Mik asks, "Do you have any recommendation for people who don´t really like to cook or don´t have time for it? Are meal replacement alternatives good?"

Search Related Topics:  nutrition q&a  replacement meals  easy meals


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How Do I Find the Nutritional Value of Foods?
Enriched and Fortified Foods -- What's the Difference?

 

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Shereen Lehman, MS
Nutrition Guide
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